Saturday, May 25, 2024

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Scroll down for Today's Recipe: Herbed Turkey Breast

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Recipe of the Day: Herbed Turkey Breast


Ingredients

  • 1 bone-in turkey breast (8 to 12 pounds)

  • 3 tablespoons lemon juice, divided

  • 2 tablespoons extra virgin coconut oil, divided

  • 2 garlic cloves, minced

  • 1 1/4 teaspoons salt

  • 1 teaspoon grated lemon rind

  • 1 teaspoon dried thyme

  • 3/4 teaspoon pepper

  • 1/2 teaspoon rubbed sage

Directions
  1. Preheat oven to 350°F.

  2. Loosen skin from turkey with fingers, leaving skin attached along bottom edges.

  3. In a small bowl, combine 1 tablespoon lemon juice, 1 tablespoon oil, garlic and seasonings.

  4. Spread under turkey skin.

  5. Combine remaining lemon juice and oil; Set aside.

  6. Place turkey on a rack in a shallow roasting pan.

  7. Bake, uncovered for 2-1/2 to 3 hours or until meat thermometer reads 170°F.

  8. Basting every 15 to 20 minutes with lemon mixture.

  9. Let stand for 10 minutes.

  10. Discard skin before carving.

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